Bio-Hold® supports the natural ability of plants to retain fruit and nuts during critical reproductive stages. By improving nutrient utilization, it helps reduce premature drop and supports better fruit set.
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Bio-Hold® provides nutritional support during the reproductive cycle of the plant, resulting in stronger plants and a longer shelf-life after harvest. The patented technology in Bio-Hold® supports more efficient uptake and allocation of available nutrients, resulting in increased fruit hold and reduced fruit loss.
| • Alfalfa | • Apple | • Barley |
| • Berries | • Blueberries | • Canola |
| • Carrots | • Cherry | • Citrus |
| • Cole Crops | • Corn | • Cotton |
| • Cucumber | • Dry Beans | • Grapes |
| • Grass Seed | • Hazelnut | • Hops |
| • Leafy Greens | • Mint | • Onion |
| • Peach | • Peanut | • Pecan |
| • Potato | • Pumpkin | • Rice |
| • Snap Beans | • Sorghum | • Soybean |
| • Spring Wheat | • Strawberry | • Sugar Beet |
| • Sugar Cane | • Sunflower | • Tomato and Pepper |
| • Watermelon | • Winter Wheat |
Bio-Hold® is not for sale or use in all states. Contact your state regulatory agency to determine if a product is registered for sale or use in your state. Outcomes and performance improvements referenced are based on internal and/or third-party field trials under specific conditions. Individual results may vary depending on a range of agronomic, environmental, and management factors. All product use must comply with the label instructions. Always read and follow label directions.